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Three Experiences, One Destination

Point Seven   Coral Omakase   Bento by 7
DiRōNA Award for Distinguished Restaurants

Feast of The Seven Fishes

Minimum two guests
145 pp
Wine pairing +95pp

SERVED FAMILY-STYLE

Champagne Ponson 1er Cru Charmes Noir, NV

    • Fried Calamari
      Herb Pesto, Red Pepper Aioli
    • Mussels Posillipo
      White Wine, Garlic, Tomato Sauce
      Stefano Zoli Verdicchio di Matelica, Le Marche, 2022
    • Venetian Salad
      Anchovy Crostone, 5-Year Old Parmigiano Reggiano
    • Insalata di Mare
      Mint, Citrus, Olio Santo
      Ronco del Gnemiz Friulano ‘San Zuan,’ Friuli, 2022
    • Paccheri Crostaccei
      Lobster, Scallops, Shrimp
      Tenuta dei Ciciopi, Etna Rosso, Sicily, 2020
    • Jumbo Shrimp Casalinga, Sicilian Style
      Baked Cod, Puttanesca Style
      Salsa Verde
      Altesino, Brunello di Montalcino, Tuscany, 2019

DESSERT

    • Cannoli
      Rainbow Cookies
      Marco de Bartoli, Veccio Samperi, Sicily, NV

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Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any allergies or dietary restrictions. Prices and availability subject to change.