Bar Snacks

Available Monday through Friday 3:00pm—10:30pm and Saturday 4:00pm—10:30pm.

Snacks

  • General Tso’s Tofu 12
    Sesame, scallions
  • Cod Croquetas 14
    Potatoes, herbs, aioli
  • Shrimp Toast 17
    Sweet chili, sesame
  • Pork & Shrimp Potstickers 25
    Sweet chili-truffle sauce
  • The Fish “Schticks” 32
    Local fluke, tartar sauce, caviar
  • Fried Royal Red Shrimp 24
    Chili-yuzu aioli
  • Fried Chicken Bao Buns 15
    Scallion, pickled vegetables, sweet soy, spicy mayo

Raw Bar & Seafood Towers

  • Lobster MP
  • King Crab MP
  • Jumbo Lump Crab MP
  • Wild Shrimp MP
  • East Coast Oysters 4/ea
    ½ dozen minimum
  • West Coast Oysters 4.5/ea
    ½ dozen minimum
  • Littleneck Clams 2.5/ea
    ½ dozen minimum
  • The MetLife 145
    8 oysters, 6 clams, 8 pink shrimp, 1½ lb. lobster
  • The Vanderbilt 175
    12 oysters, 8 clams, 10 pink shrimp, 1½ lb. lobster

Chilled

  • Acapulco Ceviche 27
    Shrimp, scallops, squid, avocado
  • Tuna Tostada 25
    Avocado, pico de gallo
  • Local Spanish Mackerel Sashimi 25
    Wasabi ponzu, sea grapes, pcikled cucumbers, ogo nori

Sushi Unrolled

Add caviar or uni +30

  • Spicy Tuna 29
    Tobiko, red onion, shio kombu
  • Grilled Maitake Mushrooms 23
    Kanpyo, daikon sprouts, miso mustard
  • Red Crab 28
    Scallion cream, sweet & sour sauce
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any allergies or dietary restrictions. Prices and availability subject to change.