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Point Seven   Coral Omakase   Bento by 7

Cocktails, Beer & Wine Menu

Searching for the best cocktails, wine & beer near Grand Central Station? Look no further than Point Seven.

Cocktails

Draft

    • In The Rafters19
      bubbly, zippy, fragrant
      Toki Japanese Whiskey, Rihei Ginger Shochu, Soda
      Still Fired Strawberry/Rhubarb Moonshine
    • Tow The Line19
      bubbly. dry, aperitif
      Aperol, Lillet Blanc, Cocchi Rosa, Lemon Bitters, Soda

    Stirred & Boozy

      • 4 Corners Martini 19
        Floral, Citric, Clean.
        Manly Beach Gin, Oka Kura, Timbal Dry, Seville Orange Bitters

      • Lens Flare (Served Hot) 19
        The best darn Toddy.
        Earl Grey & English Breakfast Tea Martingale Cognac
        No. 3 Gin, Juliette Peach, Vanilla Whipped Cream

      • Capsized 19
        Spicy, earthy, molé.
        Tromba Reposado, Cardamaro, Cynar
        Alma Tepec Pasilla, Mole Bitters

      • Autumn Old Fashioned 19
        Spice-laden forest walk.
        Jaywalk Rye, Brennivin Cask Selection Aquavit
        Chai, Honey, Havana & Hyde Barrel Aged Bitters

    Shaken & Refreshing

     

      • Pressure Sensitive 19
        Fresh, Vegetal, Lush.
        Codigo Blanco Tequila, Velvet Falernum Almond, Lime, Aromatized Lime Oil

      • In The Wake 19
        Bright, tropical, crushable.
        Woodinville Bourbon, Antique Herbal Liqueur, Pineapple
        Lemon, Lambrusco

      • Out Of The Bag 19
        Orchard fruit, crisp, silky.
        Silent Pool Gin, Sake Ono Junmai Daiginjo, Asian Pear, Lemon

      • Anchors Away 19
        Floral, Lean, Green.
        Absolut Vodka, Suze, Jasmine, Cucumber Lime, Soda

      • Overboard 19
        Dark fruit, smoky, warming.
        Mal Bien Zacate Limone Mezcal, Allspice, Cassis, Nutmeg

    Reserve

     

      • Cameron’s Kick 30
        The Macallan 12 Sherry Oak, Red Breast 12, Almond, Lemon, Angostura Bitters

      • Verte Chaud (Served Hot) 25
        Green Chartreuse, Crème de Cacao, Espresso, Vanilla Whipped Cream

      • Last Word 60
        Don Julio 1942, VEP Yellow Chartreuse Luxardo Maraschino, Lime

      • Sazerac 75
        Martingale Cognac, Michter’s Toasted Barrel Rye, Cane, Ango & Peychaud Bitters

      • French 75 120
        Hennessy XO Cognac, Grand Marnier Cuvee Louis-Alexandre,
        Lemon, Dom Perignon Champagne
      • B10 Martini 75
        Belvedere 10, Sake Ono, Yuzu Bitters
        5g Kaluga Caviar Bump

    Beers & Cider

    Draft

     

      • Pilsner “Vliet” 13
        Threes Brewing • Brooklyn, NY (5.1%)

      • Kolsch 11
        Reissdorf • Cologne, Germany (4.8%)

      • Amber Lager “Vienna Lager” 10
        Von Trapp Brewing • Stowe, VT (5.2%)

      • IPA “Wavetable” 12
        Grimm • New York, NY (6.7%)

      • Stout “Wolfhound” 11
        Flagship Brewery • Staten Island, NY (4.2%)

    Bottles & Cans

     

      • Lager 10
        Narragansett • Providence, RI (5%)

      • Belgian Ale “Strong Ale” 14
        Duvel Ale • Puurs, BE (8.5%)

      • IPA “Green City” 13
        Other Half Brewing • Brooklyn, NY (7%)

      • Cider “Farm Flor” 10
        Graft • Newburgh, NY (5%)

      • Non-Alcoholic Lager: “Drive” 10
        Bitburger • Bitburg, DE (0.0%)

      • Non-Alcoholic IPA 10
        Good Time • New York, NY (0.5%)

    Wines by the Glass

    Sparkling

     

      • Prosecco 16
        Jeio, Veneto, IT, NV

      • Cremant de Loire Rosé 18
        Arnaud Lambert, FR, NV

      • Blanc de Blancs Champagne Legras & Haas 40
        NV

      • Champagne Roederer 45
        ‘Collection 244,’ NV

      • Rosé Champagne Philipponnat 50
        ‘Royale Reserve,’ NV

      • Champagne Bollinger 55
        ‘Special Cuvée,’ NV

      • Champagne Krug 70
        ‘Grand Cuvée,’ 169th Ed. NV

      • Champagne Dom Perignon 75
        2015

    White

     

      • Pinot Grigio 18
        Via Alpina, Friuli, IT 2023

      • Dry-ish Reisling 19
        Eva Fricke, ‘Verde,’ Rheingau, GR, 2023

      • Chablis 24
        Vocoret, Burgundy, FR, 2022

      • Sancerre 25
        Lucien Crochet, Loire Valley, FR 2023

      • Chardonnay 20
        Pride, ‘Mountain Vineyards,’ Carneros, CA, 2023

      • Chardonnay Reserve 35
        Kistler, ‘Les Noisetiers,’ Sonoma Coast, CA, 2021

      • Meursault 50
        Violot-Guillemard, ‘Moulin Landin,’ Burgundy, FR, 2022

    Rosé

     

      • Cotes de Provence Rosé 19
        Peyrassol, ‘La Croix,’ FR, 2023

    Red

     

      • Pinot Noir 19
        DuSoil, ‘Hirschy Vineyard,’ Willamette Valley, OR, 2022

      • Tempranillo 18
        Pago del Cielo, Ribera del Duero, SP, 2021

      • Cabernet Sauvignon 24
        Beckman Vineyards, Santa Ynez Valley, CA, 2021

      • Cabernet Sauvignon Reserve 45
        Heitz Cellars, Napa Valley, CA, 2018

      • Brunello di Montalcino 40
        Colombini, Tuscany, IT, 2019

    Non-Alcoholic

     

      • Phoney Phrappe 14
        Bittersweet, Tart, Floral.
        St. Agrestis Phoney Negroni, Grenadine, Pineapple, Lime

      • Coladita 14
        Creamy, Menthol, Fresh.
        Mint Tea, Coconut, Lime, Lime Oil

      • Spritz Free 14
        Dry, Botanical, Effervescent.
        Martini & Rossi Floreale, Jasmine, Lemon, Soda

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any allergies or dietary restrictions. Prices and availability subject to change.