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Raw Bar & Seafood Towers 

    • Lobster MP
    • King Crab MP
    • Jumbo Lump Crab MP
    • Wild Shrimp MP
    • East Coast Oysters 4/ea
      ½ Dozen Minimum
    • West Coast Oysters 4.5/ea
      ½ Dozen Minimum
    • Littleneck Clams 2.5/ea
      ½ Dozen Minimum
    • The MetLife 145
      8 Oysters, 6 Clams, 8 Pink Shrimp, 1½ lb. Lobster
    • The Vanderbilt 175
      12 Oysters, 8 Clams, 10 Pink Shrimp, 1½ lb. Lobster

Chilled

    • Acapulco Ceviche 27
      Shrimp, Scallops, Squid, Avocado
    • Tuna Tostada 25
      Avocado, Pico de Gallo

Starters

    • Strecci Foccacia 9
      White Bean Hummus, Olive Oil, Sea Salt
    • Fall Mache Salad 20
      Squash, Goat Cheese, Apples, Pecans
    • Butter Lettuce 20
      Avocado, Soft Herbs, Sherry Vinaigrette
      • Beet Salad with Puffed Grains 20
        Brussels Sprout Leaves, Citrus Labne

        Shrimp & Grits 24
        Benton’s Ham, Chili, Scallions

          • Seafood Chowder24
            Celery Root, Potato, Leek, Bacon, Oyster Crackers

    Bento by .7 Sushi

    Premium Sushi Combinations and Signature Sides by Coral Omakase. Crafted to Enjoy In-Service or On The Go.

    All Bento by .7 Boxes Include House Made Koji Miso Soup with Soft Tofu, Fresh Wakame & Scallion + Choice of Side.

      • KYOTO 32
        Signature Vegetarian Maki Rolls, 1 Mizuna, Carrot & Avocado & 1 Cucumber Kanpyo
      • TOKYO 39
        Spicy Tuna, Salmon Avocado, or Red Crab California Roll + Tuna, Tai, Salmon & Kanpachi Nigiri (1pc ea)
      • OSAKA 46
        Negi-Toro Maki Roll (add Caviar +35) + Tuna, Tai, Salmon, Kanpachi Sashimi (1pc ea)

     

      • Sides
        Fresh Wakame Steamed Edamame with Yuzu Nori Sea Salt, Fresh Wakame Seaweed Salad with Kizami Wasabi Ponzu & House Pickled Japanese Cucumbers with Konbu Seaweed Extract, or Blistered Shishito Peppers with Wasabi Soy Salt

    Big Salads

      • Harvest Salad 33
        Shrimp, Chilled Eggplant, Roasted Freekeh, Sweet Corn, Peppers, Sesame Brittle
      • Avocado Salad 36
        Furikake Crusted Salmon, Crispy Buckwheat, Mushrooms, Seaweed Vinaigrette
      • Endive Salad 30
        Chicken, Blue Cheese, Walnuts, Concord Grapes, Apples & Cranberry Vinaigrette

    Handheld

      • The P7 Burger 28
        Tillamook Cheddar, Pickles, Onions, Special Sauce (add Bacon +4)
      • Black Bean-Ancient Grain & Mushroom Burger 27
        Tillamook Cheddar, Lettuce, Tomato, Pickles, Special Sauce
      • The Lobster Roll 44
        Coleslaw, Old Bay Chips
      • Baja Shrimp Tacos 26
        Avocado, Cabbage, Chipotle Crema
      • Fish Sandwich 28
        Beer Battered Cod, Tartar Sauce, Coleslaw

     

    Simply Grilled

    Served with Quinoa-Arugula Salad, Salsa Verde, or Wasabi Ponzu Butter

      • Swordfish 39
      • Local Montauk Black Sea Bass 44
      • Hanger Steak 39
      • Faroe Island Salmon 39
      • Chicken Paillard 28
      • Tilefish 44

    Pasta

      • Swordfish Bolognese 29
        Mafaldini, Breadcrumbs
      • Porcini Agnolotti 38
        Black Truffles & 5 Year Old Parmigiano Reggiano

    Vegetables & Sides

      • Mushrooms a la Plancha 15
        Rosemary & Sea Salt
      • Roasted Acorn Squash 12
        Hazelnuts, Honey-Miso Brown Butter
      • Stir Fry Brussels Sprouts 12
        Ginger, Garlic & Scallions, Sticky Soy
      • French Fries 10

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any allergies or dietary restrictions. Prices and availability subject to change.